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This is a pink-colored pulp table cassava cultivar that has a high level of lycopene - a substance with important antioxidant properties - in its roots. In the Brazilian Federal District and surro ...Product: Cultivar Launch year: 2015 Unidade Responsável: Embrapa Cerrados |
This is a cream-colored-pulp table cassava cultivar. In Distrito Federal and surroundings, the cultivar offers root yield of up to 49 tons per hectare. Due to its precocity, the cultivar should prefer Product: Cultivar Launch year: 2015 Unidade Responsável: Embrapa Cerrados |
This is a yellow-colored-pulp table cassava cultivar that has a high level of betacarotene - a precursor to vitamin A - in its roots. In Distrito Federal and surroundings, the cultivar offers a yield Product: Cultivar Launch year: 2015 Unidade Responsável: Embrapa Cerrados |
This is a pink-colored pulp table cassava cultivar that has a high level of lycopene - a substance with important antioxidant properties - in its roots. In the Brazilian Federal District and surro ...Product: Cultivar Launch year: 2015 Unidade Responsável: Embrapa Cerrados |
This is high yield yellow table cassava cultivar that reaches up to 70 tons per hectare. As the plant architecture has little branching, it favors crop treatments. Due to its precocity, the cultivar s Product: Cultivar Launch year: 2015 Unidade Responsável: Embrapa Cerrados |
*Content only available in Portuguese A mandioca de mesa BRS 429 é altamente produtiva (49,76% de superioridade média de produtividade de raízes comerciais), apresenta moderada resistência à bacteriose e ao superalongamento, principais do ... Product: Cultivar Launch year: 2022 Unidade Responsável: Embrapa Cassava & Fruits |
*Content only available in Portuguese
A demanda dos consumidores por raízes de mandioca de mesa in natura está decrescendo, em função da elevada perecibilidade das mesmas e do aspecto visual pouco atrativo. Como consequência, vem cres ...Process: To obtain processed food (agroindustry) Launch year: 2015 Unidade Responsável: Embrapa Cerrados |
*Content only available in Portuguese
Do ponto de vista do consumidor vem decrescendo a demanda por raízes in natura, em função da elevada perecibilidade das mesmas e do aspecto visual pouco atrativo, o que se reflete na dimi ...Process: To obtain processed food (agroindustry) Launch year: 2015 Unidade Responsável: Embrapa Cerrados |